Do I have a grease trap?
If you are not sure, please contact Peter Sury, Cedar City Pretreatment Coordinator (435-867-9426 X: 304) or email spete@cedarcity.org

FOG Training Materials for kitchen staff/FSE Management
FOG Training is a Best Management Practice (BMP) for kitchen operations

A FSE (food service establishment) can request a technical assistance visit to learn how to stay in compliance. Please contact Peter Sury, Cedar City Pretreatment Coordinator (435-867-9426 X: 304) or email spete@cedarcity.org to arrange your first technical assistance inspection.

Show All Answers

1. Do I need a Wastewater Discharge Permit?
2. Do I need a grease interceptor?
3. What is a Grease Removal Device, (GRD)? How does it work?
4. Do I have a grease trap?
5. How should a Preferred Pumper, Waste Hauler or other rendering companies service my GRD?
6. What if I don’t install a grease trap?
7. How can I be sure I am in compliance with the rules?
8. What is the criterion for grease trap/interceptor inspections?
9. What about maintaining my GRD?
10. What about dental wastes?
11. What about paint waste?
12. How can I get more information?